On assignment for Business Traveler USA magazine, I recently flew to Seoul aboard Korean Air in their Prestige (Business) Class cabin. It was quite a wonderful experience with attentive service and some amazing food and wine. You can read all about my flight in an upcoming issue of Business Traveler, but here’s a photo essay of the journey.

Korean Air business class
Prestige Class seating is 2-2-2 on the Airbus A380

Korean Air business class
Food was delicious and wine selection was excellent, here I am enjoying a 2007 Bordeaux from Chateau Simard
SkyTeam lounge at LAX
Korean Air Prestige Class passengers have access to the SkyTeam lounge at LAX
Celestial Lounge on Korean Air
Korean Air’s A380 planes feature a Celestial Lounge, created by ABSOLUT
Celestial Lounge on Korean Air
The large lounge space provides Business Class passengers a space to relax and enjoy the flight, away from their seat

Business class meal on Korean Airlines
The foodie appetizer, feta cheese and parma ham with a sliced date
Champagne on Korean Air
Service was very attentive and the Perrier-Jouet Grand Brut champagne was excellent
Gochujang hot sauce
It’s all about the Gochujang, this is spicy hot pepper sauce to be put on the Bibimbap Korean dinner
Seared tuna in Business Class on Korean Air
Another foodie item on the menu, seared tuna slices with sesame dressing

Korean Air lounge at ICN
The large Korean Air lounge at Seoul airport

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